It's a protein staple for many vegans and can be used in lots of delicious recipes! Vegan chef Amy Webster joined us to share how to make homemade seitan. She also showed us how to use seitan in a ...

It’s tough to find the time to cook much of anything during the busy holiday season, but you don’t have to sacrifice a sit-down dinner for drive-through. This jerk seitan sloppy joe recipe takes less ...

You can make homemade seitan using just plain flour and water. This recipe uses a piri-piri seasoning, but see the tips section for alternative flavours. Serve with crispy sweet potato wedges and corn ...

Seitan (pronounced SAY-tan), a hearty meat substitute made from wheat gluten, is widely used in Asian stir-fries and soups as a protein-rich addition. Like tofu, it has a mild taste that readily ...

Tempeh and seitan are two ingredients you might often hear mentioned in the same breath. One reason for this is their common usage: Both are plant-based meat substitutes and both have previously been ...