Macroeconomic trends, including cooling inflation and continued commodity headwinds, are expected to impact the industry.
For some, what happens to the contents of your household ‘food bin’ that many councils collect for recycling waste is perhaps even more mysterious than what happens to the plastic in our recycling ...
Nuclear waste is largely misunderstood, thanks to the Cold War and war movies. However, even if nuclear energy is safer than ...
Forbes contributors publish independent expert analyses and insights. Danielle Nierenberg is a researcher and writer on global food systems. Over the years, the conversations we’ve been having about ...
Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to eat what you buy and buy only what you will eat. Three-quarters of a red ...
In a major advancement for sustainable construction, scientists have created a cement-free soil solidifier from industrial waste. By combining Siding Cut Powder and activated by Earth Silica, an ...
With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...
The Cool Down on MSN
Startup develops game-changing solution for major problem with common waste: 'I thought it was too good to be true'
"The bottom line drives a lot of innovation." Startup develops game-changing solution for major problem with common waste: 'I thought it was too good to be true' first appeared on The Cool Down.
Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...
File: Decomposing food scraps at Bennett Compost in Northeast Philadelphia. (Kimberly Paynter/WHYY) This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing ...
Forbes contributors publish independent expert analyses and insights. Dianne Plummer is an Energy Consultant and Certified Energy Manager. This is the fourth article in the ongoing series exploring ...
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