Join us at NSA North Sheep host farm 2025 in Cumbria for insights into carbon reductions, sustainability, and turning challenges into ...
Discover how Robin Anderson and Scott Donaldson’s new roles at H&H are set to impact the future of farmstock operations and rural ...
The UK pork industry shows promise for 2025 with rising demand, global trade growth, and stable supply offering exciting new opportunities.
Graham Mackie, from The Laws farm near Monifieth, is busy sowing Tennyson spring barley three weeks earlier than last year near Murroes, north ...
Scottish Agriculture Awards 2025 is open for nominations! Celebrate those shaping farming’s future—nominate now and join us in Glasgow ...
With declining ewe numbers and lower lambing rates, the UK's lamb crop could hit a record low. What’s causing the drop, and what does it mean ...
RHASS Strathclyde charity dinner raised an incredible £137K, supporting vital rural charities across Scotland.
Farming and horticultural groups slam the UK’s post-Brexit border as the most expensive and inefficient in the world. Is it really that bad?
Aberdeenshire farmer Nicola Wordie shares how social media, fitness, and community support help her navigate life’s challenges.
The Royal Highland Education Trust (RHET) has teamed up with the Scottish Association of Young Farmers Clubs (SAYFC).
UK agriculture faces a robotics revolution—but are farmers ready? Discover the challenges, opportunities, and solutions shaping the ...
Mark Statton’s British Blue heifer lead the trade at Longtown Easter Primestock show and sale selling to 820p per kg or £4797.
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