In “American Tuna: The Rise and Fall of ... Although the California roll breaks with traditional sushi philosophy, it does serve as a reminder of how enterprising immigrant chefs came into ...

Learn how to make the eye-catching and delicious Dragon Roll a sushi favorite packed with bold flavors and layered textures.

Rock ‘n’ Roll Sushi is “Jamming” on the tropical vibes with two new limited-time offerings sure to rock tastebuds from the ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. The Korean ...

Chef Tim Ma has added a cool factor to the DC area’s Chinese-American dining ... from your neighborhood sushi spot—plus some non-traditional fusion options. For example, Ma is toying with an In-N-Out ...

The Godzilla roll — a Reno special overflowing with ... a local food writer and photographer. Born of the American sushi boom of the 1990s and the value-oriented culture of Reno, where you ...