Off heat, stir in the remaining Parmesan, half of the parsley and the lemon juice. Taste and season with salt and pepper.

Artichoke hearts are a versatile ingredient that can take a range of dishes to the next level with their unique flavor and ...

Potato salad, mac and cheese, baked beans, coleslaw, watermelon, corn – sides like these take center stage at any respectable ...

We’ve got 10 chilled pasta salad ideas to enjoy this season, and a vegan pasta recommendation for all your cold pasta recipe ...

If you’re looking for another easy dip that’s packed with flavor, I suggest you make De Laurentiis' Artichoke and Arugula ...

And this artichoke arugula pesto recipe from Giada De Laurentiis is all ... serve it as a dip at your next backyard party, put it on pasta for dinner, or spread it on a sandwich to bring to ...

marinated artichokes, marinated eggplant and marinated capsicum) this recipe from Adam Liaw is ready in around 20 minutes. This chicken gratin pasta from Adam Liaw takes inspiration from Japanese ...

These delicious pasta recipes are worth trying since they are ... If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. And here's what's ...

This one-pan pasta is packed with wholesome spinach, tender artichokes, and a light, luscious sauce—all ready in just 30 minutes. Perfect for busy weeknights or a healthy comfort food fix.

For this recipe, you want your hearts ... there’s wiggle room on both sides. If your pasta is done first, let it sit once drained. If your artichokes are done first, turn the heat down a smidge ...

Earthy artichoke hearts and green spinach balance ... of cherry tomatoes come together in this hearty and satisfying pasta recipe. Move over carbonara. This cacio e pepe, another classic of ...