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Marsha Barnes wasn't sure she was in the right place when she walked into Prairie View A&M University's Meat Science Center, ...
It’s always been a guessing game here on the farm, but I think it’s more of a guess now than it’s ever been in my lifetime,” ...
Thousands of schools, farmers and food pantries in the Midwest and Great Plains planned on federal dollars over the next year ...
With more than half a century of history and a strong customer base behind it, O’Sullivan’s Livestock Transport has become a ...
There exists, in the humble farmlands of Plain City, Ohio, a place where calories don’t count and diets go to die happy ...
We are facing a future where water scarcity, temperatures, and costs will undoubtedly continue to increase. In order to continue beef production, the health and well-being of the land utilized ...
Despite significant economic pressures like inflation and higher beef prices, consumer demand for beef is at an all-time high ...
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