Consumer belt-tightening, shrinking demand for wedding banquets and a surge in new hotel openings have hit the industry. Read more at straitstimes.com. Read more at straitstimes.com.

Ding Yuanzhao, an Oxford graduate, works as a food delivery rider in Singapore. He faced unemployment after his postdoctoral ...

CPI inflation returned to positive territory for the first time since January, rising to 0.1% year on year from -0.1% YoY in ...

Chen believes good food is the best ambassador for his homeland, more powerful than any billboard in Times Square. "Imagine ...

To curb further losses caused by oversupply and persistently low pork prices, the Ministry of Agriculture and Rural Affairs ...

Leading Chinese e-commerce companies and food delivery platforms created a consumption frenzy during the first two weekends ...

Beloved for its street food, this colorful multicultural Malaysian state is also home to a high-end dining scene that's ...

Jenny Rucker, a chef from north China, is bringing her family's traditional Chinese dumplings to Bossier City, Louisiana, through her food truck, Humpty Dumpling.

Craving variety? These American cities offer everything from authentic international flavors to inventive culinary mashups.

Competition in China's instant retail sector is heating up as major players are banking on the fast-growing food delivery ...

At opposite ends of the country, Vietnam’s two major cities are a frenetic introduction to the nation’s culture and history.

China and Australia are highly complementary, with mutual demand across various areas that drive cooperation today, said Vaughn Barber, chairman of the China-Australia Chamber of Commerce (AustCham), ...