Lately, though, I’ve noticed a rash of curious new protein bars hit some of my neighborhood’s bougier health-food shops ...

If you were a college student in the early aughts, you likely had your fair share of Insomnia Cookies. Known for delivering ...

Food columnist Michael Knock takes his fellow Gen X'ers on a trip down memory lane with his latest concoctions.

The Colliers had reported it is the same cake that was in the middle of countless family celebrations and birthdays in the ...

May 27, 2025. More for You ...

Long Island native Christina Padrazo, 37, is making a name for herself serving cakes and cookies to boldface clients — Amy ...

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be ...

My Chocolate Chip Cookie Cake recipe is a soft, chewy, 4-layer cookie cake with rich buttercream frosting—perfect for any celebration! Get the full written recipe here: <a href=" Discover more ...

Top with remaining pears, chocolate chips and remaining crumb mixture. Bake for 50 minutes. Reduce the heat to 170°C and bake, shielding with foil if browning too much, for a further 30-40 ...

"Bake From Scratch" Editor-In-Chief, Brian Hart Hoffman joined us with a delicious treat from "Bake From Scratch" Volume 9! For nearly a decade, Bake from Scratch has been a source of inspiration ...

The cake tastes best the day it's baked ... combine the butter and chocolate chips. Set it on the saucepan. Melt the chocolate, stirring occasionally with a rubber spatula, until smooth.

But if you are baking brownies or lava cake, use baking chocolate for that smooth and melty texture. If you use the wrong chocolate chip, your baked goodies won't hold the shape and might even ...