Some deadly mushrooms are easy to mistake for their tasty counterparts, resulting in several serious illnesses and one death ...

On Friday, Dec. 5, the California Department of Public Health reported that 21 cases of amatoxin poisoning linked to certain ...

Officials said one person was killed and 20 others were poisoned after eating death cap mushrooms, which look and taste like ...

California health officials are warning people not to eat wild mushrooms after a toxin found in some types poisoned nearly ...

It’s mushroom season in the North Bay. Check out these upcoming classes to learn how to safely identify and forage for wild ...

Step into the slow, soulful rhythm of provincial life in the Philippines. From early morning harvests and carabao rides to ...

Young said mushrooms can also be helpful for weight loss because they are filling and low in calories – only 21 calories in a ...

And if you experience any symptoms yourself after eating wild or foraged mushrooms, go to a hospital immediately and call ...

Many common vegetables can pose health risks if not prepared correctly. Potatoes with green patches, raw kidney beans, and ...

One person has died in California following an outbreak of amatoxin poisoning linked to wild, foraged mushrooms, state health ...

Foraging edible plants is a rewarding way to connect with nature and enhance your culinary repertoire. Many wild plants offer unique flavors, nutrients, and textures that can't be found in your ...

Foraged wild mushrooms have poisoned 21 children and adults, and killed one adult, in Northern California outbreaks, state health officials warned. Outbreaks have occurred since mid-November in ...