Decadent Stuffed Shrimp deserves its place as star of the holiday table, whether you serve it as an appetizer or a main ...

Jalapeño poppers at their simplest, though, are stuffed with cream cheese and cheddar ... Monterey Jack cheese, lump crab ...

Toss gently to avoid breaking delicate crab lump meat. (Don’t worries about damaging ... Now, carefully take each stuffed steak and put it on one of those soaked planks and apply to your grill ...

This dish is a bit fiddly, as it takes a while to get all the crab meat from the shell, but the work is not difficult. Look for crabs that are lively and heavy, and buy them on the day you're ...

Lightly flour and season meat with salt and pepper ... Top each steak with an abundant amount of stuffing and bake for 5 minutes on a sheet pan. Meanwhile, sauce should be reducing and thickening.

Fold in the shrimp and crab meat being careful not to break up the ... Top each shell with a generous portion of stuffing mix. 8. Cook at 425 deg. For 8 to 9 minutes.

Image At Tatiana by Kwame Onwuachi a mixture of braised tips, crab meat and a pimento cheese is stuffed into wonton wrappers.Credit...Janice Chung for The New York Times In New York, Tatiana by ...