The next time you break one and it splatters all over the floor, don’t stress it—just remember this simple trick.

Powdered eggs are a convenient, nutritious, shelf-stable form of eggs. You can pretty much use them just as you would regular ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together while also making the end product flavorful and tender. It’s ...

To avoid expensive eggs, recipes for chocolate cake, pancakes and muffins use Depression-era tricks and vegan ingredients.

Eggs hold together other ingredients, and yolks contain compounds that can help ... For instance, flaxseed meal works well for binding, while baking powder and vinegar help with lift.

Beat the egg yolks and sugar until lemon-colored; add the guava concentrate, place in a saucepan, cook over low to medium ...