Olive oil has been part of the human diet for more than 6,000 years. Early on, it was kept in clay vessels called amphorae, ...

Proper storage is crucial to getting the most out of your olive oil.” She suggests keeping your oil in a cool, dark place, ideally between 57 and 64°F. Always use dark glass bottles or tins to ...

The ongoing olive oil shortage has driven up prices of the pantry staple and led to an increase in fake “liquid gold.” Prices have surged to an average of $12.39 per bottle — a record high ...

Whether you're a Michelin-star chef or a humble home cook, splashing out on a bottle of good olive oil can improve almost any dish. However, experts now warn that many of us might not be getting ...