The Kia EV3 lands in Australia looking to steal prospective budget EV buyers away from Chinese brands – and there's a lot of ...

Dybantsa is easily the most hyped basketball player ever to come out of the state of Utah, and with his logo attached to his Air Bakin inspired Nike KD 18 PEs, it shows just how real the hype is. In ...

Nissan hasn’t yet defined a powertrain for a next-generation GT-R, likely named the R36, with Pandikuthira noting that the automaker is waiting for technology to advance. Still, he promised that ...

Hand-cut chips, batter-to-order fish, housemade dimmies, and hulking fillet o’ fish-style sangers dripping in tartare sauce. The markings of a proper quality fish and chipper are evident at ...

Long Island’s waters are teeming with seafood, yet a lot of the fish served in local restaurants is imported — sometimes from thousands of miles away. New York State officials and others are ...

There may be no right answer but, in the interests of research, consider travelling to Coledale, a seaside suburb 20 minutes north of Wollongong, to visit Rosie’s Fish and Chips. Here ...

The resident called a Washington Department of Fish and Wildlife (WDFW) game warden and Mark Elbroch, puma director of Panthera, a nonprofit dedicated to protecting wild cats globally.

The blobfish, described as the world's ugliest animal, has been voted fish of the year in New Zealand. The creature, which grows to about 12 inches (30cm) long, is known affectionately as Mr ...

Max, formerly known as HBO Max, officially has a new logo on Sunday night, March 30. The new logo for Warner Bros. Discovery's steaming platform was unveiled on Sunday evening. The new logo gives ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. There aren’t ...

Zarella is opening this week in Chicago with pies like the soppressata and mortadella pizza. Boka Restaurant Group Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage ...