Coconut rice pancakes are a popular breakfast choice in Goa. Made from fermented rice batter mixed with grated coconut, the ...

For restaurateurs, getting customers to spend more per visit isn’t luck—it’s a carefully crafted strategy. Friends in the ...

For every travel enthusiast, especially college-goers, a trip to Goa stands high on the bucket list. The smallest state of India continues to charm with its sun-kissed beaches, vibrant nightlife, and ...

3. To prepare the sauce, heat oil in a heavy-bottomed pan. Sauté onions and chillies until golden brown. Stir in red chilli ...

Nachinola’s Bruna (Efru) Fernandes, 71, is best known for preparing traditional Goan dishes like vonn — a sweet, ...

Started by chef Avinash Martins, it gives guests a chance to enjoy real Goan food, made using both old and new cooking styles. Set on a peaceful 200-acre family-owned property with cashew and coconut ...