Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Summer may still be a while off, but the warmer weather is a siren call to dust off the grill and head outdoors. And for many ...

On Wednesday, May 21, beloved chef Ina Garten took to Instagram to share her foolproof way of grilling the perfect steak ...

I've been grilling for decades and have found that barbecuing the perfect meat is never easy. Depending on thickness, you can ...

Check out the video above to see how to cook the perfect steak using Weber’s smart gas grill, and then scroll down for step-by-step instructions on how to bring your grilling game to the next level.

The mouthwatering tenderness of filet mignon. The rich, marbled texture of skirt steak. The tenderness of slow-roasted ...

Source: “Symon’s Dinners Cooking Outdoors” by Michael Symon Grilled Flank Steak is marinated in brown sugar, mustard and soy sauce and served with a Pepper Relish made with red and yellow ...

I made Ina Garten's recipe for New York strip steaks on my charcoal grill. The recipe only called for a few ingredients and the steaks came out juicy and delicious. I'd definitely try Garten's ...

Remove steak from marinade; discard marinade. Place steak on grid over medium, ash-covered coals. Grill, covered, 10 to 11 minutes (over medium heat on preheated gas grill, times remain the same ...

Keep refrigerated. Prepare a grill for medium-high heat; preheat 5 minutes and clean grates. Drizzle onion with oil; season with salt. Generously season steak with salt and pepper. Grill onions ...