Its successor, Halo Burger, serves them still. Gerald Boyles, who opened a Kewpee on North Division Street in Grand Rapids in 1929, developed his own mayonnaise-based olive sauce, which was passed ...

FLINT, MI -- Halo Burger has been around the Flint area for 97 years -- long enough that the locals know all about it. But the company’s marketing director explained it all from scratch when she ...

Domenique Annoni, marketing manager for Halo Burger, sat down for a phone interview with QSRweb and said the QP Burger is the top seller, which features the works: lettuce, tomato, mayonnaise, ketchup ...

When visiting Halo Burger, foodies will find delight in the iconic Midwestern menu options available to them such as Olive Burgers, Boston Coolers, Wisconsin Cheese Curds, Sanders Bumpy Cake, Koegels ...

Only a northern state would think to combine burgers and olives together into a single meal. In this video, Nicole recreates a Michigan-famous olive burger recipe with a creamy and briny olive sauce!

When visiting Halo Burger, foodies will find the ultimate Midwestern experience when ordering an Olive Burger, Boston Cooler, Wisconsin Cheese Curds, Sanders Bumpy Cake, Koegel’s Hot Dogs, Flint Coney ...

Haus of Brunch opened May 21 in a 7,000-square-foot ground-floor space inside the Westin Book Cadillac Detroit at 1114 ...

An estimated 1,800 people attended the second-annual Olive Burger Festival, held last October. The event, organized by local group Lansing Foodies and held at Jackson Field, will resume in 2026.