Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

Requirement: A pastry chef needs to be open-minded, patient and creative. You also need to be interested in arts and read magazines regularly to get inspiration to create and new desserts.

An curved arrow pointing right. Following is a transcript of the video. Herrine: Oh, my God! This is why I'm not a pastry chef. Cédric Grolet is a world-renowned pastry chef. He is most famous ...

Clarice Lam is an acclaimed pastry chef, TV personality, and cookbook author. After living in the UK, Europe, and Asia for over a decade, she returned to the US where she would earn her Grand ...

Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can thank pastry chefs for. Specially trained in the science of ...

Georgia Macon, executive pastry chef for Prentice Hospitality Group, took home the top prize from the annual event kicking off Maine Restaurant Week. It’s been a turbulent start to 2025 ...

C&P Baking Co. will open today at 1717 E. Franklin St., specializing in French patisserie and Haitian cuisine from Lynchburg ...

Lisa Clark, executive pastry chef at Peppers Artful Events, will compete on Food Network’s "Spring Baking Championship." "Spring Baking Championship" will premier at 8 p.m. March 10 on Food Network.

In the first episode of "Spring Baking Championship," the bakers will be "challenged to use flavor, texture and design to craft a flower-themed dessert...," Food Network says. "Spring Baking ...

Stacy Flores, executive pastry chef at Jersey City's Battello, will compete against 12 other chefs on Food Network's 'Spring Baking Challenge.' Stacy Flores, executive pastry chef at Battello in ...