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The allure of crispy, golden-brown fried foods continues to influence dietary choices worldwide, despite mounting evidence ...

Misinformation is rampant in the realm of health and nutrition. Findings from nutrition research is rarely clear-cut because ...

The COVID-19 pandemic illuminated a vast landscape of misinformation about many topics, science and health chief among them.

As we make our way through winter, one food comforting food can be extra nutritious and warming: Soup! Soup can help you warm ...

TRICIA CALVO, A HEALTH JOURNALIST WITH CONSUMER REPORTS ... WHOLE GRAINS AND LEGUMES WHEN BUYING PACKAGED FOODS. DON’T CHECK ...

For example, trisodium phosphate is a common food additive in cakes and cookies that is used ... I've researched and written ...

Vitamin C, or ascorbic acid, is a vital micronutrient that plays a significant role in maintaining overall health.  Known for ...

On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) ...

Ashley McIntyre, MS, CNS, LDN, Clinical Nutritionist, Holistic Health Coach, and founder of The Elevated Plate, joined Gayle ...