INGREDIENTS: 2-3 lbs kennebec or russet potatoes 1-2 quarts of canola oil for frying (depending on the size the pot) Dijonaise 1 tbsp dijon mustard 2-3 tbsp yellow mustard 4 tbsp mayo 1 tbsp white win ...

T here’s nothing quite as delicious as homemade French fries. Sure, the frozen spuds are okay—they’re wildly convenient, ...

Chef Max, who goes by @mealswithmax on TikTok, has shared his easy recipe for garlic parmesan fries which can be made in an ...

Fried potatoes and onions is an embarrassingly easy—and delicious—side. We love our fried potatoes to be creamy on the inside with a beautiful browned crust on the outside that snaps when you take a ...