Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

There are an estimated 2.4 million cases of food poisoning in the UK every year. Here's an expert guide on how to cook a ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

Chefs at a city football club have saved the day by offering to cook enough turkey for 450 people this Christmas. Norwich ...

Just like making a whole bird, the cooking time for precooked turkey breast depends on the weight. Follow these cooking tips ...

After all your hard work calculating cooking times and basting dutifully, your beautifully roasted turkey deserves to be carved with care. The focus should be on separating the joints cleanly and ...

Worried about safely freezing or defrosting your Christmas turkey? Food safety experts explain exactly how to thaw and freeze ...

The newly crowned best butcher in England has revealed the exact way to cook a perfect turkey on Christmas Day. Toby Bassett, ...

Preheat the oven to 180ºC/350ºF/gas 4. Peel the onions, wash the carrots, then roughly chop with the celery and bacon.

As families across Northern Ireland prepare for the festive season, Safefood is reminding home cooks that holiday cooking ...

Four chefs share the holiday recipes they return to year after year — and the dishes they recommend for home cooks looking to ...

Washing raw poultry before cooking is unnecessary and increases the risk of food poisoning. Poultry sold by supermarkets and ...