This quick version of satay sauce doesn’t require any cooking to thicken, which makes it the perfect midweek meal alongside ...

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IN the family home in Petaling Jaya, Benjamin Oh Jian Wei, 36, and his elegant mother, Alice Chai Min Foong, 64, are busy ...

Complaints include the satay being too burnt or sweet, overly fatty meat, too few onions and cucumbers, and that the chicken satay was undercooked and cold. “Oh, come on,” I thought, “How bad can this ...

An indoor grill pan works nicely here as an option for the barbecue. "If you are using bamboo skewers and a real grill, be ...

Cornell chicken is simple and enjoys legendary status in upstate New York. Here's a brief history of the marinade and how to make it.

From the classics to a chicken satay rice dumpling, here is where to find the best bak zhang in Singapore this Dragon Boat ...

"Chicken katsu is Japanese-style fried chicken," says Allrecipes community member sakuraiiko. "This is my family recipe and ...

From a boozy brunch at Whisk and Asian delights at Café 103, to Portuguese flavours at Flint and Cantonese classics at Yat ...

Jackson resident Sonja Davis shares her chicken and dumplings recipe, which her mother taught her how to make while Davis was in college. Sonja Davis of Jackson grew up learning the ropes of farm ...

Not only does removing the bird's backbone speed things along, but it also ensures a crispy exterior, since more of the skin can make direct contact with the grill once the chicken is flattened.