South-Indian cuisine is known for its unique blend of spices and herbs that give a unique touch of taste and health to the delicacies. The region's culinary traditions emphasize wholesome ...

According to Top Chef contestant and cooking teacher Amirah Islam, the word “curry” may have ... into the United States, and North Indian cuisine—or Mughlai cuisine, as it is known in ...

A row of decorated three-tier wedding cakes, regional Indian delicacies and vibrant sushi displays greeted visitors at the 17th edition of Culinary Art India 2025, which began on Tuesday at Bharat ...

Try the crispy Fish Fry or the aromatic Fish Varuval for a taste of authentic South Indian cuisine. Mangalorean Fish Curry Mangalorean Fish Curry, or Meen Gassi, hails from Karnataka's coastal ...

From endearing words like ‘Abba’ and ‘Anna’ to Indian delicacies like ‘gulab jamun’ and ‘vada’ can now be found in the Oxford English Dictionary (OED). As per the latest list of ...

London: From endearing words like 'Abba' and 'Anna' to Indian delicacies like 'gulab jamun' and 'vada' can now be found in the Oxford English Dictionary (OED). As per the latest list of inclusions ...

South-Indian cuisine blends spices, promoting health. Avial has veggies in coconut-yogurt gravy. Poriyal stir-fries vegetables with curry leaves, coconut. Sambar, a tangy lentil stew with tamarind ...

From endearing words like ‘Abba’ and ’Anna’ to Indian delicacies like ‘gulab jamun’ and ‘vada’ can now be found in the Oxford English Dictionary (OED). As per the latest list of ...