For those unfamiliar, “omakase” is a Japanese term that translates roughly to “leave it up to the chef.” It refers to a meal, usually sushi, that’s specially curated and served extremely fresh. While ...

Florida's dining scene offers more than just fresh seafood and Cuban sandwiches. All-you-can-eat buffets have become beloved ...

In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one of America's top 25 best places for steak in 2016 and it's still a go-to in ...

In Boynton Beach, Delray Beach and Boca Raton, these waterfront restaurants offer stunning views perfect for breezy brunches ...

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...

Grab your friends, visit all four stops of the #UmamiEats Trail, and unlock the secret menu to get a taste of the new ...

In the heart of Nova Santa Ponsa, surrounded by Mediterranean light and tranquillity, Donna Vegana is redefining what ...

Like the characters in “When Harry Met Sally …” a film Grace Aki loves, she and F Haynie had a tepid start, and eventually, a ...

Before the 2026 ball drops in Times Square and you serenade your friends and family with “Auld Lang Syne,” make sure you wine ...

After a year of eating and drinking across Los Angeles, Orange County and the Inland Empire, our reporters dish on the best ...

If you love fresh seafood, local specialties, and seasonal ingredients, these award-winning restaurants are among the very ...

Whatever the clichés about British food, there are some cracking places to eat all around the UK. Ranging from the sensory ...