Scones are a real gift for non-bakers as they are incredibly easy to make, and the recipe is often something that is passed down rather than looked up. A family heirloom if you will. We have been ...

There’s something irresistible about a warm, freshly baked scone—crisp on the edges, soft and tender in the middle, and just ...

Sweet meets savoury in these US-style biscuits. The clincher is the harissa and honey butter slathered on the finished ...

They often include currants or raisins and have a comparable texture to scones but are generally softer ... Add raisins and egg; gently knead until a soft pie dough–like mixture forms.

Is there any better morning tea treat than scones with jam and cream? This recipe has sultanas in it ... Turn out onto a lightly floured surface and knead briefly until smooth.

Let's take it one step further and bake some ginger beer scones this week, with lashings of ginger beer, ground ginger and stem ginger. My mum used to brew ginger beer. I have memories of her making ...

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Learn more and join us here. Things got really existential over the course of developing a recipe for these scones. It started off with questions about the ideal shape (round or square?

Knead the dough on a clean and generously floured surface until it comes together. At this point, flatten the dough into a ...

In my opinion, scones are a staple for any aspiring baker and are a good stepping stone towards more challenging baking adventures. This recipe is simple enough for everyone—whether you're a ...

Here's everything you need for this recipe, which makes around four scones. Hummus scones Ingredients 160g hummus of your choice 65g plain flour Tsp baking powder Any additional toppings - for ...