Sharing the heartbreaking news that the 'best chicken shop in the world' was set to close, the restaurant's co-founder David ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Among many happenings on the Louisville food scene in May, a popular concept kitchen closed shortly after opening.

T here’s fried chicken, and then there’s Korean fried chicken. Not only is it fried twice, which means the skin has that ...

Burgers are always big, but fried-chicken sandwiches (and tenders, strips, fingers and wings) have dominated the Bay Area’s ...