I must admit that while I enjoy cooking, my least favorite part is the cleanup that comes along with spending time in the kitchen. That's exactly why I love a good one-dish dinner. My parents first ...

During the last 20 minutes of cooking, in a small bowl, whisk water and cornstarch and pour into slow cooker. Add cream, ...

Savor the flavors of this easy lemon garlic parmesan chicken. It's made with tender, juicy chicken and a creamy parmesan sauce that's bursting with lemon and garlic flavors. This one-pan recipe is ...

1. Preheat the oven to 400F. 2. In a cast iron skillet over medium heat, heat 2 tablespoons of the fat and brown the chicken on each side for about 4 minutes. 3. Once browned remove from skillet and ...

Winter citrus shines in this crispy-skinned chicken dish with lots of garlic and freshly ground black pepper. Bone-in, skin-on thighs, which are very forgiving, get crisped up in a hot skillet and ...

There are words in food writing that pack more power than others. Crispy, creamy, crunchy — those are big — but I also like “smashed,” as in smashed burgers, smashed cucumbers, smashed pickle salad.

With The Bear still going strong on streaming, we wondered whether Carmy’s eye-catching chicken recipe could really be the dinner item that helped keep the restaurant afloat. It’s not a super common ...