ForbesSeattle's Top Chef Star Shota Nakajima Is Betting His Fried Chicken Will Fly HighBy Leslie Kelly That significant screen time led to all sorts of intriguing opportunities. “My initial ...

ForbesHere's Where To Find The Coolest Espresso Drinks In Los Angeles's KtownBy Leslie Kelly I first heard about the Spruce Goose while sitting at Reveille Café on the rambling Fort Worden State ...

Leslie is a seasoned food writer who also loves to cook. Her work has appeared in various newspapers including the Memphis Commercial Appeal, The Seattle Post-Intelligencer and online at Tastemade ...

ForbesSearching For Chicago Beef Sandwich Satisfaction In SeattleBy Leslie Kelly Seattle-based Future Primitive Brewing Company has done several collaborations with the band ... More Thunderpussy ...

Rinse mussels and clams just before cooking, not sooner. ForbesTaking A Deep Dive Into Whidbey Island's Best Seafood FindsBy Leslie Kelly Students at an Orchard Kitchen cooking class are asked to ...

ForbesCelebrate Monterey Bay Aquarium's Seafood Watch Anniversary At These GemsBy Leslie Kelly Whole rock cod at the Beacon Grand Hotel's Post Room was a standout on the seafood-centric menu.

ForbesThe Coolest Bar In Grand Canyon National Park Is...By Leslie Kelly On our way to another national park — Great Basin in Nevada — we’re going to stop for an overnight in Ely.

Forbes contributors publish independent expert analyses and insights. Leslie writes about food while roaming the U.S. in a 23-foot motorhome ...