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I decided I needed to go there.” ForbesA Tip Of The Hat To One Of Seattle's Most Beloved ChefsBy Leslie Kelly While he was soaking up founding Noma chef René Redzepi’s wisdom on those ...
ForbesHere's Where To Find The Coolest Espresso Drinks In Los Angeles's KtownBy Leslie Kelly I first heard about the Spruce Goose while sitting at Reveille Café on the rambling Fort Worden State ...
ForbesSeattle's Top Chef Star Shota Nakajima Is Betting His Fried Chicken Will Fly HighBy Leslie Kelly That significant screen time led to all sorts of intriguing opportunities. “My initial ...
Leslie is a seasoned food writer who also loves to cook. Her work has appeared in various newspapers including the Memphis Commercial Appeal, The Seattle Post-Intelligencer and online at Tastemade ...
ForbesSearching For Chicago Beef Sandwich Satisfaction In SeattleBy Leslie Kelly Seattle-based Future Primitive Brewing Company has done several collaborations with the band ... More Thunderpussy ...
ForbesTaking A Quick, Tasty Trip To One Of The West Coast's Oldest CitiesBy Leslie Kelly Captain Whidbey Inn is located on Whidbey Island, not far from Seattle. One of the oldest towns in the ...
ForbesCelebrate Monterey Bay Aquarium's Seafood Watch Anniversary At These GemsBy Leslie Kelly Whole rock cod at the Beacon Grand Hotel's Post Room was a standout on the seafood-centric menu.
Rinse mussels and clams just before cooking, not sooner. ForbesTaking A Deep Dive Into Whidbey Island's Best Seafood FindsBy Leslie Kelly Students at an Orchard Kitchen cooking class are asked to ...
ForbesHere’s Where To Score Some Hot Dates In The Coachella ValleyBy Leslie Kelly View the trailer for the upcoming “Reflections of the River.” Julie and Tom Skerritt executive producers of ...
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