The people there used the local marasca cherries (a small, dark and sour fruit whose name actually means “bitter”) to make a liqueur, maraschino, that’s still made today. For laughs ...

Boozy, stirred, and complex, the Red Hook is a cross between the iconic Manhattan and Brooklyn cocktails. Created at ...

Olivia's in Gettysburg prepared chicken saganaki Mediterranean chop salad with a cherry blossom cocktail in the FOX43 kitchen.

Zadarski liker bio je glavna zvijezda Cherry Blossom barmenskog natjecanja u Dubaiju, a pobjednički koktel složila je ...

Michael Portillo’s railway adventure reaches the Dalmatian coastal city of Zadar, once an important Venetian trading hub and still a centre for the production of maraschino cherry liqueur.

For 50 years, folks along the Gulf Coast have been sipping and savoring bushwackers by the boatload. Here’s how you can raise a glass and join the celebration.