Warm, soothing, and deeply satisfying — learn how to make Misua with Pork Meatballs, a beloved Filipino noodle soup packed with soft wheat noodles (misua), tender pork meatballs, and a light ...

During the Holy Week fasting period, my thoughts were on instant noodles. Not because I was feeling hunger pangs from fasting, but because I was impressed by the noodles’ popularity despite ...

Make a double batch of this simple noodle salad for a crowd-pleasing meal. This refreshing noodle salad takes cold sesame noodles to the next level. Chilled instant ramen noodles are paired with a ...

A new spot for slurpable noodles is now welcoming customers in Matthews — and you can watch them being made, too. Lanzhou Hand-Pulled Noodles recently opened after taking over Sizzle’s ...

The Canadian Food Inspection Agency has issued a food product recall for certain Nissin brand ramen cup noodles over possible allergen risks. The Nissin Big Cup Noodle has been recalled due to ...

In the heart of Manila’s Chinatown, where culinary traditions meet modern tastes, Sincerity Restaurant has stood the test of time as one of the most beloved Chinese eateries in the city. At the helm ...

As Lanzhou beef noodle soup goes from regional specialty to global attraction, I set out to find the best bowls in New York City. The hallmark of Lanzhou beef noodle soup is the hand-pulled ...

Celebrate Chinese New Year with these noodle recipes. Noodles symbolize longevity, which is why they’re served at Lunar New Year. We’ve pulled together a mix of authentic and Chinese-inspired ...

Noodles: As a symbol of long life, noodle dishes like misua or chow mein are common gift ideas this Chinese New Year. Aside from making good gifts, round fruits are also displayed or offered to ...

Previously, she worked for Bon Appétit and VICE's Munchies. The Taiwanese noodle company A-Sha makes five different shapes of dried noodles. For a while, its thin Tainan noodles were the most ...

A small amount of rice wine is added to milkfish with misua noodles to enhance the flavors and highlight the freshness of the ingredients. (Taiwan Panorama photo) At the dining table, he serves us ...