Across the United States, fry bread is hands-down the most ubiquitous Native American food. For tribal communities, the crispy circle of pillowy deep-fried dough represents many seemingly ...

Native American frybread and bison burgers. Peruvian fried rice. And an old-school Italian favorite called bombaloons. Those ...

Traditional Wojapi – Native American Berry Sauce You’ll Want on Everything Wojapi (pronounced WO-jah-pee) is a cherished ...

PORTLAND, Ore. (KOIN) — Alexa Numkena-Anderson likes having people stop into her pop-up restaurant, Javelina, and experiencing the Native American dish, fry bread. “That’s pretty traditional ...

A common component with Native American meals, fry bread is popular particularly at larger gatherings and during festivities like the Fourth of July. The recipe and style will change from tribe to ...

WHITE CENTER, Wash — They may be puffy and light but fry bread actually has a dark history dating back to when Native Americans were put on reservations and given government rations for food.

He spent 10 weeks at WCCO in a photojournalism internship. Much of that time was spent embedded in the diverse Native American community in Minneapolis. Jordan spoke with and photographed dozens ...

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Artist Mato Wayuhi performs at the University of Michigan Museum of Art to celebrate Native ...

Alexa Numkena-Anderson likes having people stop into her pop-up restaurant, Javelina, and experiencing the Native American dish, fry bread. The owner of a local money transmitter business in the ...