News

From fire-grilled meats to fresh campfire bread, here’s what a full day of eating looks like deep in Norway’s wild.
Hurtigruten is launching new culinary-themed voyages, offering travelers a taste of Norway's finest foods and drinks through ...
Alan Day Community Garden is focused on mitigating food insecurity brought about by federally funded nutrition programs.
Hurtigruten has announced a new series of culinary-themed itineraries launching in fall 2025, highlighting regional food and ...
The world's northernmost McDonald's in Tromsø was fun to visit as a tourist, though it felt much like any other McDonald's.
We condemn any attacks against humanitarian workers, medical staff and health care facilities,' says Danish representative - ...
The National Museum of Norway is set to unveil a major cross-disciplinary exhibition charting the rise of New Nordic Cuisine ...
I'm someone who often seeks out hole-in-the-wall restaurants and local joints, so eating at McDonald's as my first meal in Norway didn't sit right. (Note: I still got my reindeer burger ...
Norway has reported the lowest rate of Campylobacter positive broiler flocks since 2009. In 2024, 70 out of more than 2,000 broiler flocks tested positive for Campylobacter as part of a food ...
According to Michelin Chef Michel Roux, Norwegian food might be the answer to zero waste when using fish as an ingredient.
Agriculture in northern Norway relies on preserving its limited production base. As the local planning authorities, Norwegian ...