Research from China finds that upcycled grape pomace from winemaking can add antioxidants, fibre, colour and texture to foods ...

Cayenne pepper is a nutrient-dense spice rich in antioxidants, including vitamins A, C, E, B6, carotenoids, and flavonoids.

Plant based molecules found in everyday foods and herbs could help rescue older antibiotics from rising drug resistance, ...

This side-by-side test compares five common ways cooks treat shredded potatoes to see what actually slows graying.

A study identifies the chemical compounds present in acorns, which could help determine which are best for consumption, thus ...

The study also identifies the chemical compounds present in acorns, which could help determine which are best for consumption ...

While pomegranates are a popular source of antioxidants, these foods actually contain more of the cancer-fighting compounds.

The ship-timber beetle (Elateroides dermestoides) is a species of ambrosia beetle. Unlike many of its relatives, which are ...

Many teas offer anti-inflammatory health benefits and some may have gut health benefits, too. Ginger tea, peppermint tea, ...

Regular consumption of polyphenol-rich foods like tea, coffee, berries, nuts, and whole grains may significantly support long ...

These vibrant green nuts aren’t just delicious — pistachios are loaded with protein, antioxidants, and heart-healthy ...

Can a spoonful of olive oil a day lower blood pressure? Discover how olive oil supports heart health, how long it takes, and ...