I have often confessed my love for Naga food. It is, to my mind, among India’s best cuisines—tart, fiery and mild in turn, suffused with the flavours of the mountains and forests of the Naga tribes ...
Gingers are a summer highlight in Houston area gardens. We can grow several genera, short to tall. And each genus offers beautiful foliage and flowers. The hedychiums, however, are the most fragrant ...
That said, let’s talk about some lovely species that make excellent garden specimens, some of which are well suited to spectacular cut flower arrangements. One of my personal favorites is shell ginger ...
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Ginger, SNAP!

Health Coach Denise Lum dives into the world of ginger—which includes a multitude of species beyond the plant that produces the ginger root we know and love. The post Ginger, SNAP! appeared first on ...
That pink pile of pickled ginger that comes with your sushi is probably from China or Japan. And unless the slices are beige, chances are this garnish, next to the green wasabi, contains food coloring ...