Make salt-cured eggs in your home fridge. This salt-cured egg yolk recipe is a deliciously simple way to preserve your farm-fresh yolks for up to six months. How beautiful are these golden ...

Today, we'll cure some duck and egg yolks and use them to create a beautiful wagyu pizza. President Trump signs executive order unleashing forest management after LA wildfires NFL News ...

Cured and pickled eggs have a texture that’s unique; they become firmer and meatier, and you can imbue them with herbs and spices to bring extra flavor to any dish. As with most preserves, salt ...

Separated egg yolks can be kept in an airtight container ... one tablespoon sugar per 568ml/20fl oz yolks) or salt (one teaspoon per 568ml/20fl oz yolks) or they will be thick and difficult ...

It can be difficult to get the perfect soft-boiled eggs when making them yourself - with the yolk often getting just slightly too solid to be enjoyable. Luckily, Frank Proto, chef, cooking ...