Buena Vista Drive, will serve brunch from 11:30 a.m. to 3:30 p.m. and its Sicilian-inspired menu will ... hard-boiled eggs and toasted schiacciata bread. Call 407-550-8466. www.patinagroup.com ...

Many people only think of stuffed eggs just before Easter. However ... The word muffuletta originates from Sicilian and probably means little muff or soft bread. Muffa is a type of soft, round ...

For your dream vacation in Sicily, plan a perfect day in Palermo, from granita with brioche for breakfast, to a chef-guided tour of the historic Ballarò market, to more street food, drinks at a scenic ...

Lasagna may be one of the oldest types of pasta, dating back to before the first recorded mention of it in 1282.

Shooting of the Sicilian portion of Nolan’s “Odyssey” is expected to start in roughly two months on the island of Favignana, known as “goat island,” which is believed to be the place ...

Sicilian extra virgin olive oil producer Oleifici Barbera, one of the oldest family-run olive oil companies still operating in Sicily, has launched a new immersive experience for visitors. The ...

With the blossoming of spring brings the holiest day in the Christian religion — the celebration of Easter. Here's everything you need to know about the holiday and when it will be observed this ...

Classical Italian opera and traditional Sicilian folk melodies provide the soundtrack throughout the various spaces. But Du Coeur a la Main is not just about finished pieces. Five real ...

Mahlab is a spice made from ground cherry stones and, along with piney gum mastic, gives this Greek Easter bread its distinctive flavour. Hardboiled eggs dyed red and pressed into the bread give ...

This is double-carb heaven. Pangrattato are Italian crispy breadcrumbs, and a great way to use up stale bread. Sprinkle generously over lemony, garlicky pasta for a quick, satisfying dinner.