These vegan garlic noodles are a flavour-packed stir-fry made in a frying pan with generous amounts of garlic, soy sauce, ...

Once you unlock the vault to unexpected ways to use soy sauce in your cooking, you'll make sure to always keep your ...

These tightly wrapped banana leaf bundles of steamed sticky rice packed with fatty pork and mung beans are traditionally ...

In addition to serving hand-pulled noodles, it will offer creative takes on Lanzhou, Cantonese, and Sichuan dishes. Expect ...

Veg Laphing is an extremely popular Tibetan street food, and it has become very popular in northeast India too. It has a ...

Celebrate all manner of vegetables, grains, and legumes with this collection of fully vegan recipes. From comforting tacos ...

When it comes to comforting foreign cuisine, Indians often choose the spiciness and familiarity of Chinese cuisine. And over ...

This crunchy and spicy firecracker broccoli is a great dish to be eaten with rice or your choice of plant-based sides ...

If you're planning on eating healthier in 2026, you're not alone.When I asked in our fortnightly newsletter-"Are you planning ...

From Filipino arroz caldo and Vietnamese rice-and-soup bowls to Thai khao tom and Spanish arroz caldoso, ‘brothy rice’ is ...

Veganuary often starts with good intentions, then reality kicks in around lunchtime. That’s where easy Veganuary lunches really matter. When food feels simple and familiar, sticking with a plant-based ...