The Tides was a beacon of indie restaurant ownership. Its sale to a chain, albeit family-owned with regional roots, conjures ...

The restaurant serves elevated yet authentic Indian fare, featuring specialty dishes with rice, vegetables, chicken, seafood, ...

January is a month of reinvention and fresh starts—and Autumn Seattle in Phinney Ridge is taking that idea and running with it. The restaurant’s last day of service will be tomorrow (Jan. 17), but in ...

The newest business entry to Tacoma Mall is planning its official launch next week. Dave’s Hot Chicken in a news release this ...

In 1928, Uwajimaya founders Fujimatsu and Sadako Moriguchi opened their first Japanese grocery store in Tacoma. Now, the ...

The South End pizza parlor, open since the 1960s, has been closed since an August kitchen fire. Inventory and priceless memorabilia is gone.

The restaurant will open in a 6,728-square-foot space on First Avenue that became available after the recent closure of Mint ...

Anthony’s at Point Defiance in Tacoma, Washington, is exactly that kind of place – a seafood sanctuary where locals and ...