Merrie Monarch is in the air here in Hilo as it started a few days ago. There is a feeling of excitement in the air with all ...

This plant nourishes her second-born son, Hāloa, the first Native Hawaiian. For Native Hawaiians, kalo, also known as taro—a tropical plant prized for its starchy, nutritious, rootlike corm as well as ...

Saimin was one of the most unique offerings found in Hawaiian McDonald's, but the fast food restaurant stopped serving the ...

Products made in Hawaii and the small businesses that make them are supported and celebrated by the Made in Hawaii Festival, ...

But that has not stopped Hawaiian chef Jordan Keao from trying ... roasted pork shoulder and topped with sweet potato puree, taro leaf and fermented red cabbage. Sweet and succulent, with just ...

Several Hawaii educators were recently honored for their passion, dedication, and impact on youth and the community.

Located in the Kuhio Avenue Food Hall in International Market Place ... Guests can indulge in its Hawaiian burger with Spam during Restaurant Week. It features beef patty, Spam, Swiss cheese ...

If it’s your first time eating Hawaiian food, get Menu D for the greatest variety, with kālua pig, lomi salmon, pipikaula, and squid lū‘au (a stew of octopus and taro leaves in coconut milk ...

Filled with taro, a purple root vegetable that grows in the Pacific Islands, these fried pies hold a permanent place on ...

Ceria, who has served Tacoma a blend of Mexican, Filipino and Hawaiian fare since 1991 — first at La Fondita in Freighthouse Square and then Proctor — had used the McKinley space for his Ruca food ...