I delight in watching the kids make something seemingly complicated, like shrimp tempura rolls, from scratch. It’s common to ...

In many ways, the rebrand of Harumi Sushi from a modest joint with worn booths and long waits to a sleek, expansive space ...

After closing Hokibar at 100 Ward Parkway in March, Ket Kiun Lo is partnering with two others to open a new space with an ...

Haibin Lin, the former owner of AOKI Sushi on Richmond Street, opened Tempura House in Rathmines, Dublin 6 in mid-August, taking over the space that once was home to Leo Burdocks. The ...

Sushi chefs Masao Kitamura and Hiroshi Takagi turn a tempura prawn roll ($26) into something rather magical, the prawns freshly fried and still warm, the rice crunchy with bright orange tobiko roe.

When I think of a prawn I picture little pink C-shaped crustaceans in a sandwich or prawn cocktail. So when I received these giant tempura black tiger prawns from Iceland, I had to change my whole ...