Imagine Parts Unknown with Anthony Bourdain, but focused on hyping vegan food, crossed with ... save the planet and nourish ...

Discover vegan Italian cookbooks that bring all the flavor of classic Italian dishes—without the meat or dairy.

This aubergine and lentil stew is based on a Palestinian dish named Rummaniyeh. It's vegan, packed with protein, and tastes ...

Columnist Mariah Andrews says a plant-based diet is about making meals that really matter. So, if you’re wondering, “why ...

Packed with flavorful, easy-to-follow recipes, these vegan and gluten-free cookbooks are perfect for anyone looking to cook ...

I’m remembering the scene now because Claiborne’s latest cookbook is “Sweet Potato Soul Vegan Vibes ... further into comfort-food territory by adding a little vegan cheese and toasting ...

Lewis, a chef and cookbook author, encouraged the use of ... that we are a go-to place for sound nutrition advice.” Vegan soul food is becoming popular, although Woolbright says to be cautious ...

FOR YEARS, Makini Howell has been called Seattle’s version of vegan royalty ... tofu factory and continued cookbooks — she’s thought a lot about the ways food brings people to the table ...

Nisha Vora’s evolution as a vegan cook ... I’m Joe, the Food and Dining editor of The Post and the author of this weekly column on plant-based cooking. My latest cookbook is “Mastering ...

Alexander later opened East Eden Vegan Catering, one of the first vegan soul food restaurants in Philadelphia, in 2012. He’s owned and operated food trucks and other establishments and was also ...