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Learn how to make vegan creamy onion pasta that’s rich, flavourful, and incredibly easy to prepare. This simple plant-based recipe combines caramelised onions with a silky, dairy-free sauce to create ...
Introducing VeggieCraft Veggie-Based Pasta! Made with vegetables and legumes, this is the better-for-you choice you’ve been ...
We like this quick, no-fuss recipe from The Friendly Vegan Cookbook for an impromptu backyard picnic. Want to make it your own? Load up on flavor with capers, olives, or pickles. In a large pot of ...
With their vibrant colors and crisp texture, bell peppers make a versatile ingredient in many cuisines. They add a burst of flavor and nutrition to dishes without overpowering them. Whether you ...
The Watauga Valley Railroad Museum will host a vintage dining event aboard a restored railcar on July 11 and 12 in Jonesborough, according to a release from the Town of Jonesborough. Proceeds will ...
by Elly Smart A vegan mac ‘n’ cheese that's a little extra. A simple vegan cheese sauce is given a flavour boost from sweet potatoes and a spicy, crunchy breadcrumb topping. Each serving ...
It’s a weeknight-friendly dish that works with everything from grilled chicken to pasta primavera. For something a bit more decadent, bacon-wrapped asparagus is a crowd favorite. Take a few spears and ...
From a chic North Side listening room to an acclaimed Pilsen brewery, Chicago’s drinks scene is as diverse as its 77 neighborhoods.
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