Wine bars are having a moment in Atlanta, with several new openings and buy-in from nationally recognized chefs.

The terroir―the air, the water, the lack of sulfur in the rich sandy loam of Georgia's Magnolia Midlands created the distinctive conditions for the happy accident that blossomed into the Vidalia onion ...

In recent years, archeologists discovered evidence that shows that winemaking in Georgia dates back to 6000 BC. If you do the math, you’ll realize that means the country has been making wine for ...

Hundreds of men went charging through the Georgian village of Shukhuti as they grappled for control of a wine-soaked leather ...

My trip to Georgia in the Caucasus was a meant to be a thrill-seeking adventure, but one unfortunate incident sent me seeking medical assistance without being insured ...

And as Cinnabon's executive chef Jennifer Holwill tells Food & Wine, it’s a strategy that just made sense for the two iconic chains. “How do you make a ... of Arizona, Georgia, and California ...

Jackson joins Derrick Brown, A’Shawn Robinson, Tershawn Wharton and Bobby Brown on a completely revamped defensive line. With ...

Related: The Mouth-Watering Burgers at this Tiny Restaurant are Worth the Drive from Anywhere in Georgia The truffle fries ...

Discover 10 top-rated steak houses in Georgia, including classic Atlanta institutions, modern chophouses, and Savannah ...