Brush the pastry sheet with water. With the long side facing you, spoon the apple mixture on the pastry to within 2 inches of the long sides and to the edge of the short sides. Starting at a long ...

ask them to recommend a sweet softer apple and a tart firmer apple. Every part of this fluffy pie from pastry chef Kierin Baldwin has coconut: the crust, the filling, and the topping. Refrigerate ...

Apple pie. Chocolate pie. Sweet potato pie. But more than any other dessert, pecan pie just gets me ... work it into the ...

One of our favorite pies to bake on Thanksgiving is this apple-pecan hybrid. Use a premade shell and just a handful of ingredients for a supereasy treat that's sure to be a crowd-pleaser.

Traditional pies — apple, pecan, blueberry ... Invented by New York pastry chef Christina Tosi. Whether you prefer tradition or innovation — or a little of each — America’s best pie ...

From apple pie and classic apple crisp to boozy pecan pie and traditional pumpkin pie, the options are not only decadent but also limitless. Baking your own Thanksgiving desserts from scratch ...