Whether you're serving grilled lobster tails or throwing them in the oven to bake, the most popular way to prepare them is butterflying — a skill you'll master by following this easy guide.

One way to prep a lobster tail is to butterfly it. Butterflying a lobster tail means to cut open the hard shell and through the meat so you can spread the tail into two even halves. We'll teach ...

QUESTION: What’s the best way to cook lobster tails? How do you butterfly them? Kathi Tippery, Macomb Township. ANSWER: Lobster, once considered food for servants, is now a moderately priced treat.

As for baking, I prefer high heat — say, 425 degrees F. Simply set the butterflied, oiled and seasoned lobster tails on a parchment- or foil-covered sheet pan and bake until done. Unless you ...

As for baking, I prefer high heat – say, 425 degrees F. Simply set the butterflied, oiled and seasoned lobster tails on a parchment- or foil-covered sheet pan and bake until done. Unless you ...