Cancer remains one of the most pressing global health challenges despite substantial progress in diagnosis and treatment.

Siddhartha Mukherjee, oncologist and author of “The Emperor of All Maladies,” asks: What if we change what a tumor can eat?

Researchers have ranked over 1,000 foods by nutritional value, and the top scorer with 97 out of 100 isn't what you'd expect ...

New research-backed guidance from oncology nutrition experts highlights two everyday foods that may quietly increase your ...

A new study published in Current Developments in Nutrition provides evidence that individuals who adhere to higher quality diets, particularly those rich in healthy plant-based foods, tend to possess ...

Here, a dietitian reveals what happened when she ate a protein bar every day for a week, noting how it impacted how she felt.

The best low-calorie snacks for weight loss are high in filling fiber and protein, such as Greek yogurt with fruit, boiled eggs, nuts, and veggies with hummus.

Scattered throughout Mario Kart World, you'll find orange colored Dash Food bags, which reward food items that not only provide speed boosts, but will also occasionally unlock brand-new costumes for ...

The Food and Drug Administration is warning consumers about 19 types of cookware that may contain lead, increasing the risk that the toxic metal could wind up in people's food. Consumers should check ...

Previous research has shown that regular consumption of ultraprocessed foods was associated with an increased risk of colorectal cancer. This was the first prospective study to examine ultraprocessed ...