Ground Ginger: Provides a bright, zesty warmth and spiced aroma to this chai coffee. Maple Syrup or Honey: Adds a natural ...

What other spices make up masala chai, and what's the best way ... She adds that along with fresh ginger, the unique addition ...

Kaimal features a traditional blend of whole spices in this Masala Chai including cloves, cardamom, cinnamon, and ground ginger. For the black tea, Kaimal suggests using Darjeeling or orange pekoe ...

Craving tapri-style chai? Discover 7 easy tricks to make your homemade tea taste just like it’s from a roadside stall.

Cardamom chai tea is a classic beverage that mixes black tea with spices such as cardamom, cinnamon, and ginger. To make this ...

Spices such as ground cardamom, cinnamon ... profile that’s similar to the United States’ take on traditional chai. In India, chai means “tea”, but across the pond, the term came to ...

(You can also use decaf black tea to make masala chai.) Spices vary depending on who’s doing the brewing, but black pepper, cardamom, cinnamon, cloves, ginger and star anise are some of the ones ...

Chai, a beloved Indian beverage, can sometimes cause bloating and discomfort. Adding spices like ginger, cardamom, cinnamon, and black pepper can enhance flavor and minimize these aftereffects.

Masala chai, the beloved Indian spiced tea, offers more than just warmth and flavor. Its blend of spices, including ginger, cinnamon, and cardamom, provides a powerhouse of health benefits.

"Unlike those options, which often contain high sugar and artificial flavoring, masala chai is naturally sweetened by aromatic spices like cinnamon, cardamom and ginger. "While both masala chai ...