If you enjoy a tasty, refreshing summer cocktail or mocktail, why not grow your own? Related Articles Blossom Festival flourishes for another year in Saratoga Bay Area events calendar for weekly ...

Basil, too, is available in several cocktail-worthy varieties. Genovese, the Italian variety often paired with tomatoes, works equally well in beverages, as do lemon and cinnamon varieties.

Walk down one flight of stairs to enter Ye’s Apothecary—a Szechuan-inspired cocktail bar located on the border between China­town and Manhattan’s Lower East Side—and it feels like you ...

A sour person is someone to avoid. A sour in the cocktail world, though, is something to embrace. You probably already are. Perusing all the drink recipes throughout Philip Greene’s new book ...

For this cocktail, Simon poured ounces of dark rum and Aperol over ice in a mixer, followed by roughly an ounce of each blood orange juice, cream of coconut, orange juice, and pineapple juice. He ...

I’ve always loved a good Sidecar. While other classics, such as the Old Fashioned and Manhattan get all the attention, this cocktail deserves more recognition than it typically receives.

“It’s always here, you slacker.” That’s when I knew it was time to fix my thirsty visitor his favorite cocktail and hang the hummingbird feeder by the deck for the season. To say that ...

The Martinez is the missing link. The halfway point. It is both stylistically and chronologically a middle child, a cocktail that falls comfortably into the category of “forgotten classic ...