Our five-star French onion soup recipe turns that big bag of trusty onions into a luxurious meal. By Sam Sifton Sara Bonisteel’s French onion soup.Credit...Armando Rafael for The New York Times.

savory flavors of classic French onion soup with tender meatballs—and they only need 5 ingredients to make magic happen. This is a dinner that practically makes itself! My favorite part of this ...

Add French flair to everyday chicken breasts ... until lightly browned around edges, 4 to 5 minutes. Transfer onions to a plate, rinse and wipe skillet clean. Season chicken cutlets with onion ...

French onion soup is a comforting dish with a history ... scraping up any brown bits from the bottom of the pot. Simmer for about 5 minutes until the wine has mostly evaporated.

Dairy-based French onion dips usually start with sour cream ... Store any remaining dip in the fridge for up to five days. 1. In a medium pot over medium-low heat, add the oil, sliced onion ...

reserved 1/4 cup Frenched onions, and remaining 1/4 cup Gruyère evenly over pasta mixture. Bake, uncovered, until mac and cheese is bubbly and golden, about 25 minutes. Let cool 5 minutes before ...

Pair them with a rich beef broth and a cheesy, garlic-toast topping, and you create a dish that transforms humble ingredients into a 5-star dinner. The only caveat? Our French onion soup recipe is ...

This is a wonderful one-dish meal that features all of the best parts of French onion ... pan and set aside. 5. Add butter to the pan and once foaming subsides, add onions, sugar and a couple ...