Here’s a selection of five cookbooks that came out this year that could spark some inspiration in the kitchen. Chicago-based ...

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For three years, I have been covering every new AI model and tool that emerges, but only these three made my 2025 daily rotation.

The Readable Feast, New England’s annual culinary book awards, gave “Woods Hole Cooks Something Up for the 21st Century” two ...

When I’m choosing cookbooks to recommend — or to wrap up for the people I love — I try to think about what they actually enjoy in the kitchen. Some want tradition. Some want shortcuts. Some want to ...

LITTLE ROCK, Ark. (KATV) — The holidays are a time for love, joy, and sometimes a little too much indulgence. But fear not, Arkansas Heart Hospital has released a heart-healthy holiday cookbook to ...

There are cookbooks piled in every corner of my office. And on my kitchen table. Oh, and in the living room. And some have spilled over onto my bedside table. I have spent the past few months reading ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

Out of all the cookbooks released this year, there are at least a handful that Wisconsin cooks can get excited about. Jason Kennedy, a buyer for Boswell Books, recommended a few that caught his eye, ...

It’s that time of year again, when the publishing industry releases the last wave of tantalizing cookbooks, and we choose our best of the best. Narrowing the selection is more art than science, and, ...

Kai is one of Galway’s best-known restaurants, with a reputation for a creative and joyful approach to food. New Zealander Jess Murphy has a skill for combining different influences with Irish produce ...

Welcome to my second annual roundup of cookbooks that I think are worthy of gifting this holiday season. As with last year’s list, this one is non-exhaustive but still quite extensive, with many of ...